Kirkland Almond Flour is a high-quality, finely ground flour. It has a versatile ingredient that adds a rich, nutty flavor and texture to your recipes.
Made exclusively from blanched almonds, ensuring a pure and authentic almond taste. A perfect choice for those following a gluten-free diet.
Use it in a variety of baked goods, including cakes, cookies, bread, and pancakes. Packed with healthy fats, protein, and fiber.
Grinds to a fine consistency for a smooth and delicate texture in your baked goods.
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